Practical Way to Preparing Perfect Street style kaleji
Hoping to eat Street style kaleji a best restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Street style kaleji like a famous chef made.
We hope you got insight from reading it, now let's go back to street style kaleji recipe. To cook street style kaleji you need 17 ingredients and 4 steps. Here is how you cook that.
To cook an extraordinary Street style kaleji, below are the materials required:
- Prepare 300 gram of liver and kidney.
- Prepare 2 of tomatoes large (chopped).
- Take 1 tsp of green chillies paste.
- Use 1/2 cup of oil.
- Use half tbsp of ginger & garlic paste.
- Take 1 tbs of lemon juice.
- Provide 1 tsp of fenugreek leaves (methi).
- Get 1 tsp of red chillies powder.
- Use 2 tsp of coriander powder heaped.
- Use 2 tsp of cumin coriander powder.
- Get 1/2 ts of turmeric powder.
- Prepare 1 tsp of Bhuna cutta dhaniya or zeera.
- Get 1 tbsp of Shan karahi masala.
- Take 1 ts of salt.
- Provide 1 ts of mix spices powder (garam masala).
- Prepare of Fresh Dhaniya.
- Get of Fresh podina.
After preparing the components, now you are ready to make your 5-star Street style kaleji by following the guidances on this section:
- Sb sy phele pateeli mein oil add karein then is mein ginger garlic or green chillies paste add karein then is mein kaleji add karein..
- 10mint tak pakaye medium flame p..
- Then 2 tomatar bareek cut kar le or is mein red chili powder, dhaniya zeera powder, haldi, Shan karahi masala, bhuna cutta dhaniya zeera, lemons juices yai sb ko kaleji mein add karein or achi tarf sy Paka le..
- Then salt add karein le Then sb sy end mein dhaniya, chopped green chilli, podina, kasuri methi or garam masala add karein..
Mutton Shahi Qorma - Mutton Korma Old Delhi Style - Dilli.
Recipe : Street style kaleji
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