Reference to Homemade Extraordinary Fish Cakes
Hoping to eat Fish Cakes a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on producing a Fish Cakes like a famous chef made.
We hope you got benefit from reading it, now let's go back to fish cakes recipe. You can have fish cakes using 16 ingredients and 7 steps. Here is how you achieve that.
To cook an unforgettable Fish Cakes, below are the components needed:
- Get 3 tins of tuna in salt water (you can also use hake that is boiled first).
- Use 1 of onion chopped.
- Get 2 slices of bread soaked.
- Take 1 of egg.
- Provide 1 handful of fresh curly parsley chopped.
- You need 1 handful of spring onion.
- Provide 1 handful of fresh dhania chopped.
- Prepare 1 tsp of green chillies.
- Get 1 tsp of Salt.
- Take 1 tsp of white pepper.
- Prepare 1 tsp of nutmeg.
- Provide 1/2 tsp of aromat.
- Use 1/2 tsp of chilli powder.
- You need 1 tsp of crushed garlic.
- Get of Bread crumbs to coat.
- Prepare of flour to coat.
After readying the components, next you are ready to cook your appetizing Fish Cakes by following the instructions below:
- Remove tuna from tin and strain the water. Add to a bowl..
- Remove water from soaked bread, break into pieces and add to tuna bowl..
- Add the rest of the ingredients - chopped onions, soaked bread, egg, chopped curly parsley, spring onion, chopped dhania, green chillies, salt, nutmeg, aromat, chilli powder, crushed garlic - to the bowl. Mix thoroughly..
- Mixture should not be watery. If it is, you can add bread crumbs and flour. Mould into circles and press down gently..
- Coat the fish cakes with bread crumbs..
- Shallow fry in oil until golden and crispy..
- Serve with tomato chutney, rice and mash..
Recipe : Fish Cakes
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Simple tips to make Fish Cakes
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