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Reference to Preparing Appetizing Jelly and custard

Wishing to dine Jelly and custard a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful ways on cooking a Jelly and custard like a famous chef made.

Jelly and custard

We hope you got benefit from reading it, now let's go back to jelly and custard recipe. To make jelly and custard you need 10 ingredients and 7 steps. Here is how you cook it.

To cook an extraordinary Jelly and custard, here are the materials needed:

  1. Prepare of jelly.
  2. Take of Jello pack, raspberry flavor – 1 (90 g pack, used half the pack).
  3. Prepare of Water – 250 ml (125 ml hot water + 125 ml cold water).
  4. You need of Caster Sugar – 2 tbsp or more.
  5. Provide of custard.
  6. Get 4 tbsp of Custard powder.
  7. Prepare 900 ml of Cold milk.
  8. Prepare 4 tbsp of Caster sugar.
  9. Use of decoration.
  10. Get of Melted chocolate.

After readying the ingridients, now you are ready to prepare your appetizing Jelly and custard by following the instructions below:

  1. Take any cup filled with 1/2 cup cold milk taken from 900 ml of milk. Add 4 tbsp of custard powder with 4 tbsp sugar..
  2. Mix smoothly until dissolved. In the meantime, place the rest of the milk in a saucepan to heat. When nearly boiling. remove from heat, pour the mixed custard to milk, stir well..
  3. Return the custard to heat and bring to boil, stirring continuously. Let it cool..
  4. Pour the custard into the glass. Place it in the fridge..
  5. Heat a saucepan with 125 ml water (or you can use a microwave to heat water, container must be able to fill in 250 ml). Pour half pack of jelly crystals (I didn’t measure) into hot water. Add 2 tbsp of sugar. Dissolve Jelly, stir it until it dissolves. Once dissolved mix the rest 125 ml of cold water..
  6. Pour the jelly into the set custard glass. Place it back in the fridge..
  7. Decorate it with melted chocolate..

Tip, put some sugar on the jelly but don't put on the custard. Jelly torte custard budino glittery fascinos. Jewel-coloured grown-up jelly and creamy, sweet custard? These pretty little puds are part of our Low and Slow menu on our Gathering pages in the March 'Blossom' issue. Jelly Custard جیلی کسٹرڈ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Jelly Custard.

Recipe : Jelly and custard

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step by step to make Jelly and custard

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