Fast Guide to Homemade Perfect Tortillas(flat bread) with chilli con carne sauce
Hoping to dine Tortillas(flat bread) with chilli con carne sauce a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Tortillas(flat bread) with chilli con carne sauce like a famous chef made.
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To cook an extraordinary Tortillas(flat bread) with chilli con carne sauce, here are the ingridients required:
- Provide 3 cups of sifted flour.
- Take 1 teaspoon of curry powder.
- Use 3 tablespoons of vegetable oil.
- Prepare of Water.
- Use 1 teaspoon of salt.
- Use 2 tablespoons of sugar.
After readying the ingridients, now you are good to make your tasty Tortillas(flat bread) with chilli con carne sauce by following the guidances on this section:
- Mix flour,salt,sugar,curry powder vegetable oil together in a bowl until fine crumbs achieved..
- Add water in bits to get a smooth non-sticky dough..
- Add vegetable oil and knead..
- Cover and allow dough rest for 15 mins,then cut into equal balls..
- Dust worktable with some flour and roll each dough into a circle but not too thing..
- Heat non stick pan and brush with butter,fry tortillas till golden brown and puffy on each side..
- Serve with sauce of choice..
Chilli con carne most likely originated in south-west USA, with Texans, New Mexicans and Arizonans laying claim to the dish. While there is no definitive recipe, the most common ingredients are meat, chillies, tomatoes, spices and beans. Ideal for entertaining families with kids, this easy classic chilli dish is quick, hassle-free and great to have in the freezer. Serve with avocado or a big salad with avocado in it, some basmati rice or tortilla chips and a bowl of soured cream. The surprise ingredient in this triple-tested chilli con carne recipe is coffee, which helps to tenderise the meat and add greater depth of flavour.
Recipe : Tortillas(flat bread) with chilli con carne sauce
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