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Half an Hour to Cooking 5-Star Beef and Sausage Meatballs

Wishing to eat Beef and Sausage Meatballs a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on preparing a Beef and Sausage Meatballs like a famous chef made.

Beef and Sausage Meatballs

We hope you got insight from reading it, now let's go back to beef and sausage meatballs recipe. You can cook beef and sausage meatballs using 12 ingredients and 6 steps. Here is how you cook that.

To make an unforgettable Beef and Sausage Meatballs, here are the materials required:

  1. Prepare 1 pound of hot or sweet italian sausage, casings removed.
  2. Take pound of ground beef.
  3. Use 2 of large eggs lightly beaten.
  4. Prepare 2 tablespoons of chopped basil.
  5. You need 1/4 cup of fresh grated romano cheede.
  6. Prepare 1/2 teaspoon of italian seasoning.
  7. Use 3 tablespoons of sour cream.
  8. Use to taste of salt and pepper.
  9. Take 2 cloves of garlic, minced.
  10. Prepare 1 1/4 inch of skice sweet onion slice, chopped.
  11. Get 1 teaspoon of dryed oregano.
  12. Use as needed of your favorite marinara sauce,.

After preparing the ingridients, now you are ready to make your tasty Beef and Sausage Meatballs by following the instructions below:

  1. Preheat the oven to 375. Line a baking pan with foil.
  2. Remove sausage from casings and place in a food prcessor with the onion and garlic. Pulse until well blended.
  3. Add to a latge bowl with all-e remaining ingredients and mix well woth your hands.
  4. Form into 2 inch balls and place on prepared pan. Bake 25 minutes then place in marinara sauce and simmer on low, patiala covered 1 hour.
  5. .
  6. Serve on pasta or in a sub roll. They are also delicious sliced in a sanwhich..

Recipe : Beef and Sausage Meatballs

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step by step to make Beef and Sausage Meatballs

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