Recommendation to Serving Extraordinary Butternut Squash Soup

Wishing to dine Butternut Squash Soup a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with clear ways on preparing a Butternut Squash Soup like a famous chef made.

We hope you got benefit from reading it, now let's go back to butternut squash soup recipe. You can have butternut squash soup using 11 ingredients and 11 steps. Here is how you cook that.

To cook an extraordinary Butternut Squash Soup, here are the materials required:

1. Prepare 1 of medium butternut squash, peeled & diced (about 3 cups).
2. Get 2 Tbs of olive oil.
3. Get 1 of large white onion, diced.
4. Prepare 3 of large cloves garlic, minced.
5. Prepare 2 tsp of soy sauce.
6. Use 2 tsp of S&P.
7. Prepare 1 of ” fresh ginger, minced or grated.
8. Use 4 of bay leaf.
9. Take 3 cups of low sodium vegetable broth.
10. You need 1 cup of nutritional yeast.
11. Get 2 Tbs of natural peanut butter.

After readying the materials, now you are good to prepare your tasty Butternut Squash Soup by following the instructions below:

1. Add oil to soup pot and heat over medium heat.
2. Add diced onion and cook until almost translucent.
3. Add garlic and cook 1 minute.
4. Add squash and sauté a few minutes.
5. Add soy sauce, spices, ginger, yeast and mix.
6. Add broth, cover and simmer on medium low heat about 10 minutes or until squash is very soft.
7. Remove bay leaves.
8. Add peanut butter and stir til melted.
9. Using immersion blender, blend until smooth.
10. If you don’t have an immersion blender, use traditional blender and purée soup in stages.
11. Use chopped green onion, roasted peanuts, a swirl of unsweetened coconut milk, raw pepitas or pomegranate arils for garnish.

Recipe : Butternut Squash Soup

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