Reference to Serving Appetizing Narkel Posto BoRa Coconut and Khus Khus Pakoras
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To cook an extraordinary Narkel Posto BoRa Coconut and Khus Khus Pakoras, here are the ingridients needed:
- You need 1/2 Cup of Coconut Paste.
- Take 2 tbsp of Posto (Khus-Khus) Paste.
- Prepare 1 tsp of Nigella Seeds (Kalounji).
- Take To Taste of Salt.
- Take 1/8 tsp of Sugar.
- Provide 3-4 of Green Chillies (Chopped).
- Take 1 1/2 tbsp of Rice Flour.
- Take 2 tbsp of Maida (All-purpose Flour).
- Prepare 1 tbsp of Mustard Oil.
- Get 250 gm of Coconut Oil for Deep Frying.
After readying the ingridients, next you are good to cook your tasty Narkel Posto BoRa Coconut and Khus Khus Pakoras by following the guidances on this section:
- Mix all the ingredients altogether to form as in the shape of the desirable Pakora sizes.
- In a frying pan for deep frying- Heat the oil on a high flame & then reduce the flame to the medium-low while frying the pakoras....
- Now, fry them out in batches- if required- once they turn deep golden brown in each of their sides & take them out in the kitchen towel to soak the excess oil before serving....
- Time to serve them hot.
- With Dal-Chawal/Tea or Coffee/As a side dish/Snacks to binge on, etc. as the way you like & love them to have it.
Recipe : Narkel Posto BoRa Coconut and Khus Khus Pakoras
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