Best Advice to Homemade Perfect Apple Gooseberry Jam – Healthy Jam
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We hope you got benefit from reading it, now let's go back to apple gooseberry jam – healthy jam recipe. You can cook apple gooseberry jam – healthy jam using 6 ingredients and 3 steps. Here is how you cook that.
To make an extraordinary Apple Gooseberry Jam – Healthy Jam, below are the components needed:
- Provide 4 of Apple small.
- Provide 6 of Gooseberry.
- Take 1 of Beetroot small.
- Provide 1 1/2 cups of Sugar.
- Use 1 1/2 cups of Water.
- Take of Juice of half lemon.
After readying the ingridients, next you are ready to cook your 5-star Apple Gooseberry Jam – Healthy Jam by following the guidances on this section:
- Put the chopped apple (with skin), gooseberry, beetroot in a deep non-stick saucepan with 1 & 1/2 cups of water. Cook, it covered for 10 minutes on medium-high flame. Switch off the flame and allow to cool down completely. Grind boiled apple, gooseberry, and beetroot into a smooth puree. It yields 2 & 1/2 cups of puree..
- Now add sugar and cook on medium-low flame for 10 minutes. Once jam starts to thickens switch off the flame. Allow jam to cool down and then add lemon juice. Mix well and store in a clean glass jar..
- Tips : Lift jam with a spatula and pour jam, it should flow together and not in drops. Pour few drops of prepared jam on a plate if it spreads then it’s not ready if it stays firm without moving then the jam is ready. Allow jam to cool completely. Then store in a clean and dry glass jar. Keep jam in the refrigerator after every use. Use a clean and dry spoon. It last long for 3 months..
Recipe : Apple Gooseberry Jam – Healthy Jam
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step by step to make Apple Gooseberry Jam – Healthy Jam
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