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Best Idea to Producing 5-Star Eggplant rolls filled with ham & cheese

Hoping to eat Eggplant rolls filled with ham & cheese a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful procedures on producing a Eggplant rolls filled with ham & cheese like a famous chef made.

Eggplant rolls filled with ham & cheese

We hope you got insight from reading it, now let's go back to eggplant rolls filled with ham & cheese recipe. You can have eggplant rolls filled with ham & cheese using 10 ingredients and 5 steps. Here is how you cook it.

To cook an unforgettable Eggplant rolls filled with ham & cheese, below are the materials required:

  1. Prepare of For the rolls.
  2. Take 2 of eggplants.
  3. You need 3 slices of swiss cheese.
  4. You need 3 slices of ham.
  5. Take of For the sauce.
  6. You need 150 ml of tomatoes sauce.
  7. You need of Fresh basil.
  8. Prepare 1 pinch of Salt.
  9. You need 1 tsp of olive oil.
  10. Provide 1 cloves of garlic.

After readying the components, next you are good to cook your 5-star Eggplant rolls filled with ham & cheese by following the guidances below:

  1. Shimmer the garlic for some minute in medium fire then add the oil, the sauce, the salt and the basil and let it cook for 30 minutes in low fire..
  2. Slice the eggplants in thin slices and bake them or grill them either in the oven or in a grill pan till they will become soft..
  3. When the eggplants are cold enough slice a small piece of cheese and ham for every slice and make a roll with them inside,(4 rolls need 1 slice of ham and cheese). Close the roll with a toothpick at the end of each one..
  4. Put them in a Lurex and with a spoon put the sauce above each roll and add if you like some parmesan..
  5. Bake them in a preheated oven of around 160 degrees for 20 minutes..

Give up on all kinds of processed foods from these. Dip each eggplant slice into the egg mixture, then coat with breadcrumbs. Fry each slice until golden brown in the hot oil, turning once. Go right to the saute pan with the egg-cheese dipped slices. If you want to make it extra special lay a slice of proscuitto (Italian Ham)on top of the ricotta cheese mixture.

Recipe : Eggplant rolls filled with ham & cheese

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Simple tips to make Eggplant rolls filled with ham & cheese

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