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Best Idea to Producing Yummy Indian Samosas

How to get through the week with healthy but appetizing meals that will make you feel good? This healthy, simple but tasteful Indian Samosas recipe is the answer.

Indian Samosas

We hope you got insight from reading it, now let's go back to indian samosas recipe. To cook indian samosas you need 20 ingredients and 0 steps. Here is how you achieve it.

To make an unforgettable Indian Samosas, below are the ingridients required:

  1. Provide of Dough.
  2. You need 250 g of Flour.
  3. Get 60 ml of Oil.
  4. Get 1/2 tsp of Salt.
  5. Take of Filling.
  6. Take 2 tsp of Oil.
  7. Take 3 of Potatoes (500g), boiled.
  8. Take 150 g of Peas.
  9. Get 2 tbsp of Coriander Leaf, chopped.
  10. Prepare 1 of Green Chilli, chopped.
  11. Use 2/3 of Garlic Cloves, crushed.
  12. Get 1 tbsp of ginger paste.
  13. Provide 1 tsp of Coriander Seededs, crushed.
  14. You need 1/2 tsp of Garam Masala.
  15. Take 1 tsp of Chilli Powder.
  16. Take 1 tsp of Cumin Seeds.
  17. Get 1 tsp of Turmeric.
  18. Prepare 1 tbsp of Lemon Juice.
  19. Use of Salt.
  20. Get 60 ml of Water.

After readying the ingridients, now you are ready to cook your 5-star Indian Samosas by following the guidances below:

Making Indian samosas, triangular fried pastries filled with peas and potatoes, is nothing like crafting delicate French pastry. It calls for a technique called moyan dena, which involves vigorously rubbing. The Indian samosa is arguably the most recognizable and widely-available Indian food there is. From street vendors to grocery stores to the menu in restaurants small and large, this delectable morsel is. Samosa prepared with this recipe also has a mild lingering taste of sesame, coriander and cumin seed which makes it simply irresistible.

Recipe : Indian Samosas

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fast method to make Indian Samosas

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