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Fast Guide to Cooking 5-Star Spinach with Yuzu and Nori

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Spinach with Yuzu and Nori

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To prepare an unforgettable Spinach with Yuzu and Nori, here are the materials needed:

  1. You need 1 bunch of Spinach.
  2. Take 1 of leaf Nori seaweed.
  3. Prepare 2 tbsp of ●Mentsuyu (2x concentrate).
  4. You need 1 tbsp of ● Water.
  5. Use 1 tsp of ● Mirin.
  6. Prepare 1/3 tsp of Yuzu pepper.

After preparing the components, next you are good to prepare your appetizing Spinach with Yuzu and Nori by following the procedures on this section:

  1. Boil the spinach and cut it into 3 to 4 cm long pieces..
  2. Add ● seasonings, tear seaweed into small pieces, and mix altogether..
  3. Heat in a microwave oven for 30 seconds. (at 700w) The seaweed should be moist..
  4. Mix yuzu pepper and spinach very well, and done..

Cut the eggs in half, and put two halves into each bowl. Divide the shredded chicken between bowls. Scatter over the ginger and nori and pour the hot broth into each bowl. Choice of Base Smoked Duck w Yuzu Aioli Baby Spinach & Berries With Lime Vinaigrette Cherry Tomatoes, Basil & Cucumber Carrots, Baby Corn w Edamame & Sesame In Sesame Oil Nori & Sesame Seeds. I came in to try the yuzu broth because I'm super obsessed with all things yuzu.

Recipe : Spinach with Yuzu and Nori

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step by step to make Spinach with Yuzu and Nori

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