Good Idea to Serving Perfect Mince Beef and Mozzarella One-Pot

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We hope you got insight from reading it, now let's go back to mince beef and mozzarella one-pot recipe. You can have mince beef and mozzarella one-pot using 19 ingredients and 9 steps. Here is how you do that.

To cook an extraordinary Mince Beef and Mozzarella One-Pot, here are the materials required:

1. Get 1 tbsp of olive oil.
2. Use 2 of small red onions, finely diced.
3. Use 3 of garlic cloves, minced.
4. Take 1 tsp of paprika.
5. Provide 1 of red chilli pepper, sliced.
6. You need 1 of green chilli pepper, sliced.
7. Prepare 1 of carrot, peeled and diced.
8. Prepare 1 of orange bell pepper, sliced.
9. You need 1 tin of chopped tomatoes.
10. Prepare 1 tbsp of dark soy sauce.
11. Get 1 tbsp of tomato puree.
12. Use 2 of dried Bay leaves.
13. You need 2 tbsp of freshly chopped parsley, plus extra for garnishing.
14. Prepare 1 tbsp of freshly chopped oregano.
15. Prepare to taste of Salt.
16. Take to taste of Ground black pepper.
17. Provide 350 ml of hot chicken or beef stock.
18. Take 500 g of mince beef.
19. Prepare 2 of mozzarella balls, sliced.

After preparing the ingridients, now you are good to prepare your appetizing Mince Beef and Mozzarella One-Pot by following the instructions below:

1. Heat the olive oil in a pan that is able to be used on the hob and in oven. Then add the beef and cook for 5-8 minutes until beef is browned all over. Stir and breakup any clumps of mince beef with the wooden spoon..
2. Any an excess liquid from the pan then add in the carrot, onions and garlic and fry for another 5 minutes or so..
3. Then add in the paprika, pepper and chillies. Stir regularly so it doesn't stick to the bottom..
4. Next add in the tomato, tomato puree, oregano, parsley, soy sauce, stock, salt, pepper and bay leaves. Stir well. Cover with lid and simmer over a medium heat for 20-25 minutes..
5. Then turn heat to low and cook for a further 10-15 minutes or until the sauce has thickened..
6. If your going to cook it through straight away then preheat oven to 200c at this point. If your planning to finish the cooking off at a later hour then just cover the suacepan with a lid and set aside until needed..
7. Spread the mince evenly in the saucepan and add the mozzarella slices over the mince..
8. Transfer to the oven for a further 5-10 minutes or until the cheese has melted..
9. Garnish with parsley and serve. I served mine with pasta but it can be served with anything such as rice, vegetables or boiled potatoes..

Pan-fry beef mince with onion, garlic, tomatoes and oregano and stuff into roasted bell peppers - top with melted mozzarella cheese. Add the onion and cook for a few mins to soften. Add the garlic and beef, and cook until the meat is browned - break it up with a spoon as it cooks. I decided to make this One Pot Minced Beef Hotpot after a quick brainstorming session with hubby. We discussed having potatoes in the stew but decided a layer of potatoes on top would be nice and to give the hotpot a bit of back bone I decided a dash of creamed horseradish would be rather nice along with.

Recipe : Mince Beef and Mozzarella One-Pot

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