Practical Way to Cooking Appetizing JP's whole wheat bread
Wishing to dine JP's whole wheat bread a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on producing a JP's whole wheat bread like a famous chef made.
We hope you got insight from reading it, now let's go back to jp's whole wheat bread recipe. You can have jp's whole wheat bread using 6 ingredients and 4 steps. Here is how you do it.
To prepare an unforgettable JP's whole wheat bread, below are the ingridients required:
- Get 1 1/2 cup of warm water.
- Prepare 1/2 cup of honey.
- Use 1 tbsp of olive oil, extra virgin.
- Provide 1 tsp of salt.
- You need 4 cup of whole wheat flour.
- Prepare 2 tsp of active dry yeast.
After preparing the ingridients, now you are good to prepare your appetizing JP's whole wheat bread by following the guidances below:
- Add ingredients to bread maker in order listed above..
- Can use bread cycle to bake in machine or dough cycle to bake in oven.
- If baking in oven, remove dough from bread maker and place on warmed baking stone brushed with olive oil and let rise until doubled in size. Bake in oven at 350° until golden brown (about 20 minutes)..
- If you prefer to use loaf pans, split dough in two equal portions after removing from machine instead. Reshape and allow to rise until doubled in size. Place in lightly oiled pans, and bake at 350° for about 20 minutes or until golden brown..
Whole wheat bread is made using whole wheat flour. Whole wheat flour, ground from the entire wheat kernel, is heavier, and richer in nutrients. However it contains less gluten, so adding vital wheat gluten, protein found in wheat, enhances the texture of the dough by keeping it moist and sticky. Whole wheat bread has an unfortunate reputation for turning out heavy and dense at home. It can have a texture that's prone to tearing or crumbling apart, especially when sliced thin for sandwiches.
Recipe : JP's whole wheat bread
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step by step to make JP's whole wheat bread
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