Practical Way to Cooking Extraordinary My cheese and ham Spanish omelette
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To prepare an extraordinary My cheese and ham Spanish omelette, here are the materials required:
- Provide 3 of med potato grated and rinsed.
- Provide 1 of onion thin slice.
- Prepare 5 of eggs.
- Prepare 1/4 cup of milk.
- Use 2 Tsp of mixed herbs.
- Prepare of As much ham and cheese as u like.
- Use 2 tbsp of oil for potato and onions.
- Take of Sprinkle with paprika.
After preparing the ingridients, next you are good to make your appetizing My cheese and ham Spanish omelette by following the instructions on this section:
- Grate potatoes slice onion rinse starch off potatoes squeeze out liquid.
- Add oil to pan saute potato and onions with 2 tbsp butter for 5 mins with out any colour then allow to cool slightly.
- Put eggs milk mixed herbs salt and pepper to taste whisk together.
- Add potato mix to eggs and blend well.
- Put half into the pan and top with cheese and ham put rest of mixture on top then cook for 5 mins until browned.
- Then place it under a med heat grill for 5/10 mins until set and golden.
- Serve from the pan or turn out onto a plate and sprinkle with paprika and enjoy😉.
Recipe spanish omellete with ham and cheese. Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion. It is often served at room temperature as a tapa. A quick cheese and ham omelette is sometimes all you need to satisfy those hunger cravings.
Recipe : My cheese and ham Spanish omelette
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Simple tips to make My cheese and ham Spanish omelette
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