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Practical Way to Cooking Yummy Healthy yogurt dip (Raita)

Hoping to dine Healthy yogurt dip (Raita) a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on producing a Healthy yogurt dip (Raita) like a famous chef made.

Healthy yogurt dip (Raita)

We hope you got insight from reading it, now let's go back to healthy yogurt dip (raita) recipe. To cook healthy yogurt dip (raita) you only need 5 ingredients and 3 steps. Here is how you achieve it.

To make an extraordinary Healthy yogurt dip (Raita), here are the materials needed:

  1. You need of Yogurt (2 cups).
  2. Get of Cucumber (1) chopped.
  3. Prepare of Onion (1 small) chopped.
  4. Prepare of Salt (1 tsp).
  5. Get of All spice powder (1 tbsp).

After preparing the materials, now you are ready to prepare your tasty Healthy yogurt dip (Raita) by following the instructions below:

  1. Collect all ingredients..
  2. Add salt and all spice powder in yogurt and stir well..
  3. Add the cucumber and onions and mix well. Keep it cool in refrigerator for 2 days only. Enjoy cold..

If you want to make this sauce ahead, keep Cook our healthy veggie curry using dried mushrooms, spices and butternut squash. Palak Raita is a refreshing vitamin, mineral and protein-packed yogurt dip made from fresh spinach and yogurt, tempered with cumin. This is one of my family favourites and we love to serve the Palak Raita, as a salad or along with Parathas or as a side dish along with a main course meal. Boondi raita, a creamy and flavorful yogurt dip perfect during summers which can be eaten plain or can be eaten with any rice recipe. Chow chow raita dip is a must-have side dish during the chayote season.

Recipe : Healthy yogurt dip (Raita)

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