Recommendation to Cooking Tasty Just in 15 mins! Chinese style fish ball, bok choy and egg soup
Do you want to know ways to get through the week with healthful but appetizing dishes that will cause you feel good? This healthful, simple but extraordinary Just in 15 mins! Chinese style fish ball, bok choy and egg soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to just in 15 mins! chinese style fish ball, bok choy and egg soup recipe. To make just in 15 mins! chinese style fish ball, bok choy and egg soup you only need 6 ingredients and 0 steps. Here is how you do it.
To prepare an extraordinary Just in 15 mins! Chinese style fish ball, bok choy and egg soup, here are the ingridients needed:
- Use 600 ml of Water.
- Get 10 of Fish balls.
- Provide 2/1 of soy sauce Chicken stock powder.
- Provide 1/2 table spoon of Soy sauce.
- Take 3 of Eggs.
- Use of To tase Salt.
After readying the components, now you are ready to cook your 5-star Just in 15 mins! Chinese style fish ball, bok choy and egg soup by following the guidances on this section:
Heat oil in a medium pot over a medium-high heat. Once the oil is hot, add in the garlic and turmeric, stir and cook for just a couple of minutes or until the garlic is fragrant. Add in the bok choy stems and season with salt and pepper. Clean and drain the Chinese cabbage, cut into strips. Cut the mushrooms into small pieces.
Recipe : Just in 15 mins! Chinese style fish ball, bok choy and egg soup
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