Recommendation to Homemade Yummy Yam and goat meat tomato peppersoup
Hoping to eat Yam and goat meat tomato peppersoup a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful ways on producing a Yam and goat meat tomato peppersoup like a famous chef made.
We hope you got insight from reading it, now let's go back to yam and goat meat tomato peppersoup recipe. You can have yam and goat meat tomato peppersoup using 7 ingredients and 5 steps. Here is how you do it.
To make an extraordinary Yam and goat meat tomato peppersoup, below are the materials needed:
- Take of Goat meat.
- Get of Peppersoup spices.
- Take of Salt.
- Get of Maggi.
- Take leaf of Scent.
- Prepare of Dried grinded pepper.
- Prepare 1 of large tomato.
After preparing the materials, next you are ready to make your tasty Yam and goat meat tomato peppersoup by following the instructions below:
- Put the goat meat in a pot and add water.
- Add the maggi cubes and salt to taste.
- Boil until the goat meat is almost soft.
- Then add the yam and blended tomato and little more water for the peppersoup.
- Add the pepper and peppersoup spices then cook for 20 minutes and add scent leaves.
Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. It has been raining so much in Lagos, Nigeria so I decided to make this spicy meal so I don't feel the cold too much. Best way of cooking Yam and Goat meat pepesoup with the following ingredients. Yam Goat meat Goat liver Vegetable oil Onion.
Recipe : Yam and goat meat tomato peppersoup
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