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Recommendation to Preparing Perfect Pressure Cooked Beef Ribs

Hoping to dine Pressure Cooked Beef Ribs a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on preparing a Pressure Cooked Beef Ribs like a famous chef made.

Pressure Cooked Beef Ribs

We hope you got insight from reading it, now let's go back to pressure cooked beef ribs recipe. You can have pressure cooked beef ribs using 10 ingredients and 4 steps. Here is how you cook it.

To make an unforgettable Pressure Cooked Beef Ribs, here are the ingridients needed:

  1. You need 2 racks of Slow Cook Beef Ribs about 1.5kg.
  2. Get 1 tablespoon of Canola Oil.
  3. Take of <Sauce Ingredients>.
  4. Take 1 cup of Beef Stock.
  5. Use 3-4 tablespoons of Soy Sauce (depending on the saltiness of the stock).
  6. You need 3 tablespoons of Brown Sugar.
  7. Provide 4 tablespoons of Sake (Rice Wine).
  8. Prepare 2 tablespoons of Rice Vinegar.
  9. Take 2 cloves of Garlic (finely chopped).
  10. Use 1 teaspoon of Chilli Flakes or finely chopped Fresh Chilli.

After preparing the ingridients, now you are good to make your 5-star Pressure Cooked Beef Ribs by following the guidances below:

  1. Make sauce by mixing all the sauce ingredients..
  2. Cut Beef Ribs into pieces..
  3. Heat Oil in the pressure cooker pot and brown the beef ribs all over. You can do this process using a frying pan..
  4. Place all the beef ribs and the sauce in the pot and cook for about 20 minutes under pressure. Remove excess fat as much as you can, then simmer uncovered until the sauce thickened..

Recipe : Pressure Cooked Beef Ribs

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step by step to make Pressure Cooked Beef Ribs

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