Recommendation to Preparing Tasty Sticky Date Pudding
Hoping to eat Sticky Date Pudding a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful instructions on preparing a Sticky Date Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to sticky date pudding recipe. You can have sticky date pudding using 12 ingredients and 9 steps. Here is how you achieve it.
To make an unforgettable Sticky Date Pudding, here are the ingridients required:
- Use of Pudding:.
- Take 1 1/2 cup of wholewheat flour.
- Use 1 teaspoon of cinnamon.
- Use 1/2 teaspoon of salt.
- You need 3/4 cup of milk.
- You need 1/3 cup of honey.
- Provide 100 g of dates (pitted).
- Use of Sauce:.
- Provide 1/2 cup of boiling water.
- Provide 1/2 cup of milk.
- Take 1/4 cup of honey.
- Take 1 tablespoon of butter.
After preparing the materials, next you are ready to cook your appetizing Sticky Date Pudding by following the guidances on this section:
- Preheat oven to 180’C..
- Lightly coat 4 ramekins with cooking spray and place in a pan filled with water. Alternatively use a small oven dish..
- Mix flour, cinnamon and salt in a bowl..
- Add water, honey and dates. Stir to combine..
- Pour mixture into the ramekins..
- Mix all ingredients for the sauce and stir until butter is melted..
- Pour sauce liquid carefully over the batter, use the back of a tablespoon. Don’t mix..
- Bake for 25 minutes..
- Rest for 10 minutes and serve hot with custard..
Recipe : Sticky Date Pudding
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step by step to make Sticky Date Pudding
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