Variety to Homemade Yummy Meat balls in garlic tomato sauce
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To make an extraordinary Meat balls in garlic tomato sauce, here are the components required:
- Use 250 gms of minced meat.
- You need 50 gms of bread crumbs.
- Use of I egg.
- Get 3 of tomatoes.
- Use of Garlic.
- You need 2 of large onions.
- Get of Cooking oil.
- Use of Corriander.
- Provide of Itbs Garam masala (or any other species of your choice).
- You need 1 tbs of black pepper.
After readying the ingridients, now you are good to make your tasty Meat balls in garlic tomato sauce by following the procedures on this section:
- In a mixing bowl, mix your minced meat, onions, black pepper, garam masala, part of garlic, part of corriander, a pinch of salt, bread crumbs and your egg..
- Mix well then mould your mixture into balls of your preferred size..
- Oil your pan and fry your balls till they are well cooked. Keep turning them..
- Put them aside, fry your onions then add your blended tomatoes, garlic. Put your balls in your sauce and cook for 3 minutes. Add your corriander..
- Ready to serve with either noodles or spaghettis.
These meatballs go hand-in-hand with freshly cooked spaghetti. Homemade beef meatballs are simmered in a rich and delicious tomato sauce. Serve with grated Parmesan, if desired. Herb-flavoured baked meatballs cooked in a rich, garlic-infused tomato sauce topped with cheese and cooked until melty and delicious. Brown the meatballs and make the sauce then transfer to a foil container.
Recipe : Meat balls in garlic tomato sauce
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Simple tips to make Meat balls in garlic tomato sauce
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