Best Advice to Producing Perfect Homemade Pasta Crab Ragu Sauce
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To prepare an unforgettable Homemade Pasta Crab Ragu Sauce, here are the ingridients needed:
- Take of To make the homemade pasta:.
- Get 200 grams of Bread (strong) flour.
- You need 60 grams of Water.
- Take 50 grams of Egg yolk.
- Prepare 2 grams of Salt.
- You need of To make the crab ragu sauce:.
- Get 1 can of Canned crabmeat.
- Provide 1 packages of Shimeji mushrooms.
- Use 1/2 of Onion.
- Prepare 1 clove of Garlic.
- Get 1 of Olive oil.
- You need 1 can of ★ Canned diced tomatoes.
- You need 400 ml of ★ Water.
- Prepare 3 tbsp of ★ Sake.
- Use 2 tbsp of ★ Sauce Américaine.
- Provide 1 tsp of ★ Sugar.
- You need 1 pinch of ★ Yuzu.
- Take 200 ml of Heavy cream.
- Provide 1 of Salt.
After preparing the components, next you are ready to prepare your appetizing Homemade Pasta Crab Ragu Sauce by following the guidances below:
- Knead together the pasta dough until it comes together, then wrap in plastic wrap. Let sit in the refrigerator for 2-3 hours minimum, ideally for 1-2 days..
- Thinly slice the onions and garlic. Chop off the stem ends of the shimeji mushrooms and shred into small clumps..
- Put the olive oil in a frying pan, sauté the garlic and onions until tender, add the shimeji mushrooms and continue to sauté over high heat..
- Add the ★ ingredients, then reduce to low heat when it starts to boil. Simmer over low heat while stirring until it cooks down by half..
- Prepare the dough from Step 1 in a pasta machine to flatten: Cut the dough in half, dust with flour, then roll out with a rolling pin until it is thin enough to fit into the pasta machine..
- First, put the roller setting on the thickest setting, then gradually reduce so that the dough becomes 2 mm thick. ※ Be sure to dust the dough as you work..
- Cut the dough into 1 cm wide, 20 cm long ribbons..
- Add the heavy cream to the sauce from Step 4 and lightly simmer..
- Boil the pasta from Step 7 for 2-3 minutes, then add it to the sauce while quickly mixing. Season with salt to taste..
- Transfer to a plate, and garnish with parsley as desired..
- I made homemade sauce Américaine. I haven't posted the recipe yet so stay tuned..
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Recipe : Homemade Pasta Crab Ragu Sauce
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step by step to make Homemade Pasta Crab Ragu Sauce
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