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Reference to Serving Appetizing Lemon, cinnamon crepes

Hoping to dine Lemon, cinnamon crepes a best restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear procedures on producing a Lemon, cinnamon crepes like a famous chef made.

Lemon, cinnamon crepes

We hope you got insight from reading it, now let's go back to lemon, cinnamon crepes recipe. To cook lemon, cinnamon crepes you need 7 ingredients and 3 steps. Here is how you do that.

To cook an extraordinary Lemon, cinnamon crepes, here are the materials needed:

  1. Take 1 of egg beaten.
  2. Take 1 2/3 cup of flour.
  3. Prepare 1 2/3 cup of milk.
  4. Provide 3 1/2 tbsp of sugar.
  5. Provide 1 tsp of lemon zest.
  6. Take 1 tsp of cinnamon powder.
  7. Take 1/4 cup of oil.

After preparing the components, next you are ready to make your tasty Lemon, cinnamon crepes by following the procedures on this section:

  1. Beat the eggs well then add in the sugar and beat until paler in colour.
  2. Add the flour, milk, oil, lemon zest and cinnamon. And whisk until smooth.
  3. Cover the bottom of the pan in a very thin layer of oil. And fry them on a medium heat. When they look cooked flip them over then place them onto a plate. Serve with whatever you prefer and enjoy!.

Strawberries, raspberries, blueberries, bananas, cherries… you can add any of your favourite. There is something very special about a soft crepe and crunchy granulated sugar in your mouth. Lemon Sugar Dessert Crepes - these French-style crepes are made from scratch and then. I feel like something is off in this recipe. It either needs more eggs to be like crepes or add some baking soda to be like a regular pancake.

Recipe : Lemon, cinnamon crepes

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step by step to make Lemon, cinnamon crepes

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