Best Idea to Preparing Appetizing Dry lobia
Wishing to dine Dry lobia a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with clear ways on producing a Dry lobia like a famous chef made.
We hope you got benefit from reading it, now let's go back to dry lobia recipe. To cook dry lobia you only need 10 ingredients and 1 steps. Here is how you do it.
To make an extraordinary Dry lobia, here are the ingridients needed:
- Provide 1 cup of boiled lobia.
- Get 1 of onion chopped.
- Use 2 of tomatoes puree.
- Use 1 tsp of oil.
- You need 1/2 tsp of cumin seeds.
- You need to taste of salt.
- Use 1/4 tsp of Turmeric powder.
- Provide to taste of red chilli powder.
- Get 1/4 tsp of Garam masala.
- You need 1/4 tsp of cumin powder.
After preparing the ingridients, now you are good to cook your appetizing Dry lobia by following the procedures below:
- In a kadhai heat oil.add cumin seeds and onion.cook for two minutes.add all spices and mix well.cook for one minute.now add tomatoes and again cook for five minutes at medium flame.add boiled lobia and mix well.let it be cooked for five minutes at low flame.serve hot with chapati..
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Recipe : Dry lobia
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step by step to make Dry lobia
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