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Fast Guide to Preparing Tasty Round Cake To Heart Shape Cake

Hoping to eat Round Cake To Heart Shape Cake a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear procedures on cooking a Round Cake To Heart Shape Cake like a famous chef made.

Round Cake To Heart Shape Cake

We hope you got benefit from reading it, now let's go back to round cake to heart shape cake recipe. To make round cake to heart shape cake you only need 11 ingredients and 9 steps. Here is how you do that.

To make an extraordinary Round Cake To Heart Shape Cake, below are the ingridients required:

  1. You need 1 of &1/2 cups all purpose flour.
  2. You need 1 cup of powdered sugar.
  3. Provide 1 tsp of baking powder.
  4. Take 1/2 tsp of baking soda.
  5. Get Pinch of salt.
  6. Get 1/3 cup of cream.
  7. Get 2 drops of vanilla essence.
  8. Get 1/2 cup of water.
  9. Get As needed of whipped cream.
  10. Take 2-3 drops of pink colour.
  11. Prepare 4 tbsp of sugar syrup.

After preparing the components, next you are ready to prepare your tasty Round Cake To Heart Shape Cake by following the guidances on this section:

  1. In a bowl add all purpose flour,add baking powder,add baking soda sieve all the ingredients..
  2. Now add powdered sugar and pinch of salt mix it well properly.cake premix is ready..
  3. Now add cream,add vanilla essence mix it well.
  4. Add water little by little and mix in cut and fold method.now take a heavy based sauce pan.grease pan with oil dust with all purpose flour..
  5. Now prepare pourable consistency cake batter.do not keep batter for long time.now transfer mix into the sauce pan.tap to remove air bubbles.take a heavy based tawa and let it heat for 7-8 min.place sauce pan on the tawa..
  6. Cover with glass lid properly.bake on low medium flame for 40-50 min.after 40-50 min.check with knife,knife is clean.cake is baked perfectly.let it cool for 10 min.insert knife and separate edges.place a plate and demould cake by tapping..
  7. Cake is ready.now cut the cake from center.apply sugar syrup evenly..
  8. Apply whipped cream with the help of knife.cover the cake with cream.cut to make pointed part of heart.
  9. Attach the rounded part to the other side using whipped cream.if your cake cracks,you can use whipped cream to fix it.keep it in the fridge for 30 min.make rosette.cake is ready to serve..

Recipe : Round Cake To Heart Shape Cake

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