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Good Idea to Cooking Perfect Carrot Stuffed Sesame Bread Roll

Hoping to eat Carrot Stuffed Sesame Bread Roll a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful ways on preparing a Carrot Stuffed Sesame Bread Roll like a famous chef made.

Carrot Stuffed Sesame Bread Roll

We hope you got insight from reading it, now let's go back to carrot stuffed sesame bread roll recipe. To cook carrot stuffed sesame bread roll you need 12 ingredients and 9 steps. Here is how you cook that.

To make an unforgettable Carrot Stuffed Sesame Bread Roll, here are the materials required:

  1. Get 250 gms of carrot peeled and grated.
  2. Use 100 gms of sugar.
  3. Provide 4 tsp of milkmaid(condensed milk).
  4. Prepare 2 tsp of ghee.
  5. Take 1 tsp of roasted sesame powder.
  6. Provide 1/2 tsp of cardamom powder.
  7. Take To taste of salt.
  8. Provide 6 of bread slices.
  9. Prepare 1/2 cup of flour (maida) batter.
  10. Take 1/2 cup of bread crumbs.
  11. You need 1/2 cup of sesame seeds.
  12. Prepare as required of Ghee/ oil for deep frying.

After readying the components, now you are good to make your appetizing Carrot Stuffed Sesame Bread Roll by following the procedures on this section:

  1. Heat 2 tsp ghee in a pan. Add carrot, sugar, milkmaid, sesame powder, cardamom powder and a pinch of salt. Saute for 2-3 minutes. Turn off the flame and leave the stuffing to cool down..
  2. Once cooled down, divide the stuffing into 6 equal portions and keep them aside..
  3. Now take the bread slices and cut the edges/sides..
  4. Take water in a bowl and dip the bread slice into water just for a second and immediately take it out..
  5. Put the wet bread slice on your one palm and press with the fingers of the other hand tightly to squeeze out all the water..
  6. Now place one portion of the carrot stuffing at the centre of the bread slice and gently close it from all the sides. With the help of both hands roll and make an oval shape. Repeat the process to make similar bread rolls with rest of the bread slices and carrot stuffing..
  7. Dip the stuffed bread rolls in the flour batter and coat them with bread crumbs and sesame seeds together..
  8. Deep fry the prepared bread rolls in hot ghee/oil until golden brown over a low flame. Remove and drain on paper towel..
  9. Thus ready is the carrot stuffed sesame bread roll to be served hot..

Recipe : Carrot Stuffed Sesame Bread Roll

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