Half an Hour to Serving Extraordinary Raw jackfruit kofta with prawn

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To prepare an extraordinary Raw jackfruit kofta with prawn, below are the components needed:

1. You need 250 gm of Raw jackfruit.
2. Prepare 1 large of potato.
3. Provide 1cup of Coriander leaves.
4. Prepare 2 big of Onion.
5. Get 5 of Green chillies.
6. Provide 1 tsp of Kashmiri red chilli powder.
7. Use 1 tsp of Ginger garlic paste.
8. Take 1/2 tsp of Grated Ginger.
9. You need 1/2 tsp of Grated garlic.
10. Prepare 1/2 tsp of Garam masala.
11. Provide 1/2 tsp of Jeera seeds.
12. Use 1/2 tbsp of Coriander seeds.
13. Take 6 of Nuts.
14. Use 1 of Dried red chilli.
15. Prepare 1 of cardamom.
16. You need 1 cup of Small Prawns.
17. Take 1 tbsp of Fresh cream.
18. Use to taste of Salt and sugar.
19. Provide 1 tbsp of Flour.
20. Use as needed of Mustard oil to cook.
21. You need as needed of Vegetable oil.
22. Take as needed of Ghee.
23. Provide 1 of Bay leaf.
24. Take 8 of raisins.

After preparing the ingridients, now you are ready to make your 5-star Raw jackfruit kofta with prawn by following the procedures on this section:

1. Cut and wash raw jackfruits and boil till soft.
2. Then boil potato.
3. Fry prawns slightly.
4. Smash jackfruit,potato and add to it sliced onion,green chilli,red chilli powder,salt,coriander leaves, half of prawns, garam masala powder, ginger garlic paste and mix together very well..
5. Make small balls from the mixture.
6. Sprinkle flour into a plate and put ball into it and fry into oil till golden brown..
7. Then pour 2tsp mustard oil into a pan and add sliced onion,chilli,elaichi,dried chilli,jeera seeds,coriander seeds,grater ginger garlic. Fry well. Then grind..
8. Then add left oil and ghee into pan and add bay leave,dried red chilli, and grinded masala..
9. Then add rest prawns, salt,sugar and pour 1and half cup cups water..
10. Let it boil and then add fried raw jackfruits. Then add fresh cream. Then add corriandar leaves and kismis and switch off the flame. Serve with roti or rice.

Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard everything else. But do you know that most parts of a raw unripe jackfruit can be cooked as normal vegetable other than the thorny outer skin? Here is a simple recipe to ma… Jackfruit which is called as kathal or echor in Bengali makes great koftas and these kathal koftas can give malai koftas a run for its money! Kathal or raw jackfruit is a very popular vegetable across India. The Raw Jackfruit Poriyal Recipe is made delicious with a combination of curry leaves and coconut giving it a simple South Indian flavour.

Recipe : Raw jackfruit kofta with prawn

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