Practical Method to Homemade Perfect White Lobia in Gravy
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We hope you got insight from reading it, now let's go back to white lobia in gravy recipe. To make white lobia in gravy you only need 10 ingredients and 6 steps. Here is how you do that.
To cook an unforgettable White Lobia in Gravy, below are the materials needed:
- Take 1/2 kg of white lobia.
- Provide 1 bowl of tomato puree.
- Use 1 tsp of ginger garlic paste.
- Use 1 tsp of jeera.
- Take to taste of red chilli powder.
- Get 1 tsp of garam masala.
- Take 1/2 tsp of haldi powder.
- Get pinch of hing.
- You need to taste of salt.
- Get as needed of oil.
After preparing the ingridients, next you are ready to prepare your 5-star White Lobia in Gravy by following the guidances on this section:
- Soaked and boiled the lobia..
- Heat oil in a wok add hing and jeera when crackle add ginger garlic paste and tomato puree and saute till leave the oil..
- Now add all dry spices and saute till leave the oil..
- Add boiled lobia and some water,cook on low flame for 20 minutes..
- Now add garam masala and green coriander mix well..
- Serve with roti..
Recipe : White Lobia in Gravy
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Simple tips to make White Lobia in Gravy
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