Practical Way to Cooking Yummy Irish porage
Wishing to dine Irish porage a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear ways on preparing a Irish porage like a famous chef made.
We hope you got benefit from reading it, now let's go back to irish porage recipe. To cook irish porage you only need 11 ingredients and 2 steps. Here is how you achieve that.
To prepare an unforgettable Irish porage, here are the ingridients required:
- You need of Irish.
- Provide of Water.
- Provide of Oil.
- Use of Paper.
- Get of Onions.
- Take of Carrot.
- You need of Green beans.
- Take of Dry fish.
- Get of Salt.
- Provide of Maggi (any of ur choice).
- Provide of Curry nd tyme.
After readying the components, now you are good to make your appetizing Irish porage by following the instructions on this section:
- Boil your Irish with a pinch of salt, keep it aside,,, cut your carrots with the green beans aside. Grate ur paper nd onions as well.
- Put ur put on your gas,,, add little oil nd fried the paper nd onions together with the oil allow it to fried for 2 mints, Add little water to it, add the dry fish to it and also the Maggi seanons to it, allow it to boil for 5 mins Den you can put on a Irish stire it nd allow it to cook for 10mins. Wen its cooked you add your carrots and the green beans allow it to steam u can add vegetable if u want. Den you serve as your lunch or dinner..
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Recipe : Irish porage
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Simple tips to make Irish porage
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