Practical Way to Producing 5-Star Vickys Balsamic Roast Pears
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To cook an extraordinary Vickys Balsamic Roast Pears, here are the materials needed:
- Get 2 of ripe pears, peeled, halved & cored.
- You need 1 tbsp of balsamic vinegar.
- Get 1 tbsp of olive oil.
- Use 1 tsp of wholegrain mustard.
- Provide 1 tsp of thyme leaves, finely chopped.
- Take 1/2 tsp of rosemary, finely chopped.
- Take 1 pinch of salt.
- Get 1 pinch of black pepper.
After readying the ingridients, next you are good to prepare your tasty Vickys Balsamic Roast Pears by following the instructions below:
- Preheat the oven to gas 7 / 220C / 425°F and line a baking tray.
- Mix the marinade ingredients together - everything but the pears.
- Coat the pears all over with the marinade and place on the baking tray.
- Roast for 6 minutes, baste then roast for 9 minutes more.
- Serve with poultry dishes.
Recipe : Vickys Balsamic Roast Pears
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