Recommendation to Cooking 5-Star Chicken, Chickpeas in refreshing coriander yogurt sauce

Wishing to dine Chicken, Chickpeas in refreshing coriander yogurt sauce a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful instructions on producing a Chicken, Chickpeas in refreshing coriander yogurt sauce like a famous chef made.

We hope you got insight from reading it, now let's go back to chicken, chickpeas in refreshing coriander yogurt sauce recipe. You can have chicken, chickpeas in refreshing coriander yogurt sauce using 13 ingredients and 4 steps. Here is how you cook that.

To make an extraordinary Chicken, Chickpeas in refreshing coriander yogurt sauce, below are the ingridients needed:

1. Provide 1/2 of roast chicken.
2. Get 1/2 of chick peas cooked, you could use canned too.
3. Use 2 of large potatoes diced in chunks.
4. You need 1/2 cup of yogurt at room temperature.
5. You need 3 tbsp of ginger, garlic, green chillies and cilantro paste.
6. You need 1/2 tsp of turmeric.
7. Get 1/2 tsp of cumin seeds (optional).
8. Use to taste of Salt and Pepper.
9. You need 1 of large onion chopped.
10. Provide Handful of coriander chopped.
11. Get 2-3 of tomatoes chopped.
12. Use 1 tsp of olive oil.
13. Provide 1/2 cup of water.

After readying the materials, next you are ready to prepare your tasty Chicken, Chickpeas in refreshing coriander yogurt sauce by following the procedures below:

1. Separate chicken from skin, in a hot pressure cooker or deep bottom pan add oil, chicken skin and cook until fat is extracted, discard skin and add onions and half of the cilantro cook until onions are translucent, add ginger paste and stir in for few minutes.
2. Now add tomatoes, cook until dissolved, add turmeric, seasoning and stir till all is incorporated, add potatoes, pressure cook for 10 minutes, if cooking in a pan, cook until potatoes are cooked.
3. Let pressure drop, open cooker, add chicken and chick peas and cook on medium heat until the chicken is warmed through, turn heat off, now add yogurt, cover and let it rest for 10 minutes.
4. Garnish with remaining cilantro and serve as a main with salad or a side of flavoured rice and yogurt.

If you enjoy cooking in your spare. The yogurt sauce was a wonderful compliment to the chicken. A simple, warmly-spiced veggie and chickpea burger with a creamy coriander-spiked yogurt sauce is the kind of effortless dinner this season's all about. Pan fry and serve on your favorite bun - or atop greens for a lighter meal. Canned garbanzo beans, chickpea flour, and dried chickpeas all have the ability to transform into a soup, salad, sandwich, stew, and more.

Recipe : Chicken, Chickpeas in refreshing coriander yogurt sauce

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step by step to make Chicken, Chickpeas in refreshing coriander yogurt sauce

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