Reference to Homemade Yummy Black-eyed pea (lobia) chatkara
Hoping to eat Black-eyed pea (lobia) chatkara a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with useful procedures on producing a Black-eyed pea (lobia) chatkara like a famous chef made.
We hope you got benefit from reading it, now let's go back to black-eyed pea (lobia) chatkara recipe. To cook black-eyed pea (lobia) chatkara you need 5 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Black-eyed pea (lobia) chatkara, below are the ingridients required:
- Get 1 cup of Lobia.
- Prepare to taste of Salt.
- Provide 1 of Tomato.
- Provide 1 of Onion.
- Take 1 tsp of Chaat masala.
After readying the materials, next you are ready to prepare your tasty Black-eyed pea (lobia) chatkara by following the instructions below:
- Soak lobia overnight(in water).
- Now boil the lobia in the morning after 1 whistle, cook on low flame for 10 mins).....
- Take it out in a bowl after draining extra water..
- Now add chopped onions and tomato, salt and chaat masala..
- Your protein -rich chatkara chat is ready to binge on..
Black eyed peas is a nutritious grain which you have to include in your diet atleast once a month. You can either make rasam or sundal using it. Germinated healthy lobia Black-eyed pea seeds with different spices. Soybean milk, soy, Black Sesame Seeds and Germinated brown rice (GABA). Lobia, also called cowpea and black-eyed peas, is a textured oval-shaped bean with a black eye.
Recipe : Black-eyed pea (lobia) chatkara
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