Best Advice to Homemade Perfect Jaggery poha
Wishing to dine Jaggery poha a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful instructions on preparing a Jaggery poha like a famous chef made.
We hope you got insight from reading it, now let's go back to jaggery poha recipe. You can cook jaggery poha using 7 ingredients and 4 steps. Here is how you do that.
To make an unforgettable Jaggery poha, below are the ingridients required:
- You need 1 cup of thick poha.
- Take 5 Teaspoon of jaggery.
- You need 5 teaspoon of ghee.
- Provide 3 teaspoon of coconut powder.
- Prepare 1 teaspoon of cardmom powder.
- Take as needed of Dryfruits.
- Get as needed of Milk.
After readying the materials, now you are ready to make your tasty Jaggery poha by following the procedures below:
- Soak poha in sufficient milk..
- Heat kadai add jaggery and let it boil for a while add ghee..
- Now add coconut powder and poha mix it..
- Mix the poha properly and in a pan add ghee and fry some dryfruits and add to the poha mix it and serve.It is served as prasadam in temples..
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Recipe : Jaggery poha
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