Half an Hour to Producing Tasty Lobia Chicken

Wishing to dine Lobia Chicken a best restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful instructions on cooking a Lobia Chicken like a famous chef made.

We hope you got insight from reading it, now let's go back to lobia chicken recipe. You can cook lobia chicken using 14 ingredients and 12 steps. Here is how you do that.

To cook an unforgettable Lobia Chicken, below are the components needed:

1. Use 1-250 gms of lobia.
2. You need 2-500 gms of Chicken with bones.
3. Use 3-1 of big onion.
4. You need 4-1 cup of tomato purée.
5. Take 5-1 tsp of salt.
6. Provide 6-1 tsp of red chilli powder.
7. Get 7-1/2 tsp of haldi.
8. Provide 8-1/2 tsp of Black pepper.
9. Take 9-1 tsp of zeera.
10. Take 10-5 of green chillies.
11. Prepare 11-2 tbsp of khalis ghee for tarka.
12. You need 12-1/2 cup of oil.
13. You need 13-1 tbsp of Ginger and Garlic paste.
14. Prepare 14-1/2 cup of Yogurt.

After readying the components, next you are ready to make your 5-star Lobia Chicken by following the procedures on this section:

1. Wash and soak lobia for an hour..
2. Take oil in a pot and add chopped onions..
3. Fry onion golden brown and add ginger and garlic paste.
4. Add chopped tomatoes and yogurt. Make a paste of the masalah..
5. Take 2 tbsp oil and sauté chicken till it’s colour change sprinkle little black pepper on it..
6. Add tomatoes and yogurt paste in chicken and cook till chicken is completely tendered and oil comes outbof masala..
7. Take water in a pot, when it comes to boil add lobia and cook on high flame for 5 minutes..
8. You’ll see some dirty water then discard that water and again add water, let it boil, now add lobia..
9. Cook lobia till it completely tendered..
10. Add lobia in chicken. Add green chilli.cook on low flame till desired consistency..
11. Take khalis ghee in a pan add zeera and black pepper. Give tarka to lobia..
12. Enjoy with paratha..

Recipe : Lobia Chicken

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Simple tips to make Lobia Chicken

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