Reference to Serving Yummy Potatoe Pinwheels
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We hope you got benefit from reading it, now let's go back to potatoe pinwheels recipe. To make potatoe pinwheels you need 21 ingredients and 12 steps. Here is how you cook that.
To prepare an unforgettable Potatoe Pinwheels, here are the materials required:
- Get of Dough Ingredients.
- Prepare 2 cups of all purpose flour.
- Use to taste of Salt.
- Prepare 2 teaspoon of melted butter.
- Get 1/3 teaspoon of caraway or cumin seeds.
- Take of Water.
- You need of Potato filling Ingredients.
- Use 5-6 of potatoes boiled and mashed.
- Prepare of Diced onions.
- Provide of Diced green, red and yellow capsicum.
- Prepare of Fresh chopped dhania.
- You need 1 teaspoon of crushed garlic.
- Prepare 1/4 teaspoon of ground cumin.
- Prepare 1/4 teaspoon of curry powder.
- Use 1/4 teaspoon of ground black pepper.
- Provide of Any other spieces as desired.
- Get to taste of Salt.
- Provide of Flour Paste Ingredients.
- Prepare 2-3 tablespoons of all purpose flour.
- Take of Water.
- Prepare of Deep frying oil.
After readying the materials, next you are ready to prepare your tasty Potatoe Pinwheels by following the procedures on this section:
- Mix in flour, salt, caraway or cumin seeds and the melted butter..
- Add in the water and knead dough until soft. Cover and set aside..
- Boil potatoes and mash them thoroughly to a very soft and smooth paste..
- To the mashed potatoes, add in the diced vegetables, garlic and fresh dhania either raw or sauteed (I prefer sauteed because of the kids, so they are soft for their palate, salt, ground cumin, black pepper and curry powder and mix well and set the mixture aside..
- In a bowl mix in the flour and water to a smooth paste (not to thick) and set aside..
- Dust dough and roll out to a very thin layer..
- Scoop your potato mixture and evenly spread on the rolled out dough..
- Then roll it in tightly and cut the dough into even sizes..
- With the palm of your hand gently flatten each roll as shown below..
- Heat oil and dip in the rolls into the flour and water paste and deep fry..
- Fry until rolls are nicely browned and cooked..
- Serve with desired dip. Enjoy..
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Recipe : Potatoe Pinwheels
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