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Reference to Serving Extraordinary Chakka Pradhaman/ Jackfruit Kheer

Hoping to eat Chakka Pradhaman/ Jackfruit Kheer a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear procedures on cooking a Chakka Pradhaman/ Jackfruit Kheer like a famous chef made.

Chakka Pradhaman/ Jackfruit Kheer

We hope you got insight from reading it, now let's go back to chakka pradhaman/ jackfruit kheer recipe. To make chakka pradhaman/ jackfruit kheer you only need 8 ingredients and 9 steps. Here is how you do that.

To cook an unforgettable Chakka Pradhaman/ Jackfruit Kheer, here are the materials needed:

  1. Provide 1 cup of Chakka varati/ jackfruit preservative.
  2. You need 1/8 cup of Jaggery.
  3. Use 1.5 cup of Thin Coconut Milk.
  4. Prepare 1/2 cup of Thick Coconut Milk.
  5. Get 1/2 tsp of cardamom powder.
  6. You need 2 tbsp of Coconut slices.
  7. Get 1 tbsp of Ghee.
  8. Use 10 of Cashew nuts.

After preparing the materials, now you are ready to make your appetizing Chakka Pradhaman/ Jackfruit Kheer by following the instructions on this section:

  1. Dissolve the jaggery in 1/2 cup of water and strain for impurities..
  2. Add the chakka varatti to this jaggery syrup and let mix it well, until the varatti dissolves and mix well with the syrup..
  3. Now add the thin coconut milk and let everything boil for 6 to 7 minutes..
  4. Remove from heat and add the thick coconut milk. Mix well..
  5. Add cardamom powder and mix well..
  6. Heat a small frying pan with ghee and fry the coconut pieces till they turn brown..
  7. Also add cashew nuts and fry..
  8. Add this to the pradhaman..
  9. The seeds are removed from the jackfruit and cut into small pieces. The fruit is then cooked with ghee and jaggery: it eventually reaches a paste- or jam like consistency..

Recipe : Chakka Pradhaman/ Jackfruit Kheer

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