Best Advice to Serving Perfect Cabbage and Potato Stir Fried With Bonito Flakes
Hoping to dine Cabbage and Potato Stir Fried With Bonito Flakes a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear ways on producing a Cabbage and Potato Stir Fried With Bonito Flakes like a famous chef made.
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To prepare an unforgettable Cabbage and Potato Stir Fried With Bonito Flakes, below are the materials required:
- You need 2 of Potatoes (small).
- Prepare 2 of to 3 leaves Cabbage.
- Provide 1 small of packet Bonito flakes.
- Get 3 tsp of ☆ Soy sauce.
- Take 1 tsp of ☆ Mirin.
- Prepare 1 tsp of ☆ Sake.
- Take 1 tbsp of Olive oil (or vegetable oil).
After readying the components, next you are good to prepare your 5-star Cabbage and Potato Stir Fried With Bonito Flakes by following the guidances below:
- Julienne the potato about 5 mm thick. Heat a frying pan and add the olive oil. Add the potato and stir-fry over medium heat..
- Add the cabbage which should be cut up into bite-sized pieces and continue stir-frying..
- Once the cabbage has wilted, add the ☆ flavoring ingredients and bonito flakes. Stir-fry quickly and it's done!.
Some time people complained about having bloating and gas after they consume cabbage. The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. I also like to separately stir fry onions and add them to the finished cabbage. Add some steamed chicken for a main course! Rosie shows us how to make cabbage and potato stir fry with this delicious recipe. one of the best jamaican oxtail recipes served with plain rice and stir fry cabbage.
Recipe : Cabbage and Potato Stir Fried With Bonito Flakes
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step by step to make Cabbage and Potato Stir Fried With Bonito Flakes
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