Fast Guide to Preparing Extraordinary Foccacia bread

Hoping to dine Foccacia bread a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear ways on producing a Foccacia bread like a famous chef made.

We hope you got benefit from reading it, now let's go back to foccacia bread recipe. You can have foccacia bread using 12 ingredients and 4 steps. Here is how you do that.

To cook an unforgettable Foccacia bread, here are the ingridients required:

1. Prepare 400 g of strong bread flour.
2. Take 1/2 tablespoon of caster sugar.
3. Provide 300 ml of lukewarm water.
4. Prepare 100 g of fine semolina.
5. Provide 1 packet of dried yeast.
6. Use of Olive oil as required.
7. Get 1 of large beef tomato.
8. Provide 1 tablespoon of minced garlic.
9. Use 30 g of basil.
10. Use to taste of Salt.
11. Get of Pepper.
12. You need 1 splash of white wine vinegar.

After readying the materials, next you are good to prepare your tasty Foccacia bread by following the instructions on this section:

1. Add the flour and semolina in a bowl with half a teaspoon of salt. Then make a whole in the middle. Mix the yeast with some water and let it create a foam then add this in the middle..
2. Then slowly add the water and knead really well. Then get a large bowl and put some olive oil and place the dough to prove for 30 mins. Cover with a tea towel..
3. Meanwhile add garlic in another bowl. Chop the basil and tomato finely and add these to the garlic. Sprinkle salt pepper some olive oil and a splash of the vinegar..
4. So after 30mins get an oven tray grease it with olive oil and then spread the dough sparingly. Press it down and using a fork press it down. Then add the mixture made and spread this. Pop it into a pre heated oven at 180 degrees for about 30 mins. We enjoyed it warm as a family treat for Fathers day with mayonnaise and chilli oil..

Focaccia is one of the most famous Italian flatbreads. Typical to Liguria and Genoa in particular it's often called focaccia. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes. You can eat Focaccia bread any time of the day, with coffee for breakfast, with a glass of wine during meal time. Focaccia bread is made using a strong flour, such as bread flour which is high in gluten.

Recipe : Foccacia bread

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step by step to make Foccacia bread

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