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Good Idea to Serving 5-Star Chocolate Icing Cake

Hoping to dine Chocolate Icing Cake a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Chocolate Icing Cake like a famous chef made.

Chocolate Icing Cake

We hope you got benefit from reading it, now let's go back to chocolate icing cake recipe. You can have chocolate icing cake using 14 ingredients and 8 steps. Here is how you do it.

To make an extraordinary Chocolate Icing Cake, below are the materials required:

  1. Take 200 gm of refined flour (Maida).
  2. Get 300 gm of castor sugar.
  3. You need 85 gm of cocoa powder.
  4. Prepare 1 1/2 tsp of baking powder.
  5. Prepare 1 1/2 tsp of baking soda.
  6. Use 2 of eggs.
  7. You need 250 ml of milk.
  8. Provide 125 of oil.
  9. Get 2 tsp of vanilla extract.
  10. Provide 250 ml of boiling water.
  11. Provide of For chocolate icing.
  12. Get 200 gm of plain chocolate.
  13. Use 250 ml of double cream.
  14. Prepare 2 tsp of chopped nuts.

After readying the ingridients, now you are good to cook your tasty Chocolate Icing Cake by following the guidances below:

  1. Preheat the oven to 160 to 180 degree..and Grease the heart shape tins..
  2. For the cake, place all of the cake ingredients, except the boiling water, into a large mixing bowl. Using a electric whisk, beat the mixture until smooth and well mix....
  3. Add the boiling water to the mixture, a little at a time, until smooth..
  4. Pour the batter into the heart shape tins and bake in the oven for 25–35 minutes, or until the top is firm to the touch and a skewer inserted into the centre of the cake comes out clean..
  5. Remove the cakes from the oven and allow to cool completely....
  6. For the chocolate icing, heat the chocolate and cream in a pan over a low heat until the chocolate melts. Remove the pan from the heat and whisk the mixture until smooth...Set aside to cool for 1 to 2 hour....
  7. To assemble the cake, Carefully remove the cakes from the tins. Spread a little chocolate icing over the top.....
  8. Now sprinkle chopped nuts and serve......

Recipe : Chocolate Icing Cake

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step by step to make Chocolate Icing Cake

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