Recommendation to Cooking Yummy Lemon cupcakes

Wishing to eat Lemon cupcakes a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with useful instructions on producing a Lemon cupcakes like a famous chef made.

We hope you got benefit from reading it, now let's go back to lemon cupcakes recipe. You can cook lemon cupcakes using 14 ingredients and 13 steps. Here is how you cook that.

To prepare an unforgettable Lemon cupcakes, below are the ingridients required:

1. Prepare 2 1/2 cups of flour.
2. Get 2 cups of sugar.
3. Get 3 tsp of baking powder.
4. Use 1 tsp of salt.
5. Use 1/2 cup of milk.
6. Prepare 1/2 cup of buttermilk.
7. Take 1/2 cup of oil.
8. Take of Zest of 2 lemons.
9. Take 2 of eggs.
10. Prepare 1 cup of water.
11. You need 200 g of butter.
12. Take of Icing sugar.
13. You need of Vanilla extract.
14. Take of Gel food colouring (optional).

After preparing the materials, next you are ready to prepare your 5-star Lemon cupcakes by following the procedures below:

1. Combine the dry ingredients in a large mixing bowl.
2. Combine the wet ingredients except the water in a medium sized bowl. Whisk all together.
3. Create a well in the dry ingredients then add the wet in the centre.
4. Mix in well.
5. Add the water then mix.
6. Grease the cupcake cases lightly and add the mixture.
7. Bake at 175 * c for 15-17 minutes.
8. Whisk the butter in a stand mixer or you can use the hand one. Until fluffy. Add icing sugar little by little until you get the desired sweetness. Then add vanilla extract.
9. Colour a majority of the buttercream with a small amount of green gel food colouring..
10. Use the grass tip (large with many holes) hold above the cupcake without letting it touch and squeeze. (make sure the cupcake has cooled).
11. For the Roses colour some buttercream pink and use the small swirl tip and make small tight circular motions..
12. For the blue flowers use the star tip and simply squeeze lightly..
13. And the yellow plants simply find the crescent shaped top and also squeeze lightly.

If you love lemon flavoured desserts, you'll adore these gorgeous luscious Lemon Cupcakes. Drain the zest and arrange in clusters on a parchment-lined baking sheet; let dry. Frost the cupcakes and top with the candied lemon. For frosting, cream butter and confectioners' sugar in a small bowl until light and fluffy. Add the lemon juice, vanilla, lemon zest and milk; beat until smooth.

Recipe : Lemon cupcakes

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