Reference to Homemade 5-Star Ekpang Nkwukwo
Wishing to dine Ekpang Nkwukwo a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful ways on preparing a Ekpang Nkwukwo like a famous chef made.
We hope you got insight from reading it, now let's go back to ekpang nkwukwo recipe. You can have ekpang nkwukwo using 10 ingredients and 5 steps. Here is how you achieve it.
To make an extraordinary Ekpang Nkwukwo, below are the ingridients required:
- You need of Water yam (1tuber).
- Get 1 bunch of spinch leaf.
- Get 1 handful of crayfish (blended).
- Use 10 of fresh pepper (blended).
- You need to taste of salt.
- Prepare 4 of seasoning cube.
- Prepare half of bottle of oil.
- Get of dry fish/snail.
- Use 2 of milk cups of periwinkle (300g).
- Get 3 of medium onion.
After readying the components, now you are good to cook your tasty Ekpang Nkwukwo by following the guidances below:
- Wash your snail,periwinkle and fish with salty water. put in a pot and seasoning with onion,salt,pepper,and Maggi cook for 10min.
- Peel wash and grate the water yam.. wash your spinach leaf with warm salty water..
- Rub enough red oil inside the pot.. use your spinach leaf to wrap the water yam..(little by little) put into a pot.
- Pour in your cooked snail,fish and periwinkle into the wrapped water yam...
- Add hot water to the level of the pot contents..add your palm oil and cook for 5min.. your ekpang is ready.
It is a Nigerian food recipe native to the South South Eastern Nigeria. So you've heard that ekwang is tedious, time consuming to make but still crave it… long for it …and want to make it. See recipes for Ekpang Nkwukwo too. Ekpang Nkwukwo is one of the Nigerian cocoyam recipes made with grated cocoyam, water yam, cocoyam leaves and periwinkle. Ekpang Nkwukwo is so special that it is reserved for spec.
Recipe : Ekpang Nkwukwo
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step by step to make Ekpang Nkwukwo
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