Half an Hour to Producing 5-Star Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free

Hoping to eat Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with helpful instructions on cooking a Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free like a famous chef made.

We hope you got benefit from reading it, now let's go back to vickys steak diane sauce, gluten, dairy, egg & soy-free recipe. To cook vickys steak diane sauce, gluten, dairy, egg & soy-free you only need 11 ingredients and 6 steps. Here is how you cook it.

To prepare an extraordinary Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free, below are the ingridients required:

1. Take 1 tbsp of olive oil.
2. Provide 1 of knob of sunflower spread.
3. Get 2 of shallots, thinly sliced.
4. Get 4 of chestnut mushrooms, thinly sliced.
5. Get 1 of crushed garlic clove.
6. Prepare 2 tbsp of worcestershire sauce, gf recipe on my profile.
7. Use 1 tbsp of dijon mustard.
8. Provide 1 of salt & pepper.
9. Take 2 tbsp of brandy for flambe (ooooooh!).
10. Take 200 ml of coconut or cashew cream, recipes on my profile.
11. Prepare 2 of fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness.

After readying the components, now you are ready to make your appetizing Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free by following the instructions below:

1. Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there.
2. Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened.
3. Add the mustard and worcestershire and stir around then get ready for sone scary fun!.
4. Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan.
5. Add the cream and bring to the boil, then reduce to a simmer.
6. You should have a thick and creamy delicious sauce for those steaks!.

Recipe : Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free

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step by step to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free

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