Variety to Producing Yummy Egusi Soup with Assorted Meat And stock Fish

Wishing to dine Egusi Soup with Assorted Meat And stock Fish a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful ways on preparing a Egusi Soup with Assorted Meat And stock Fish like a famous chef made.

We hope you got insight from reading it, now let's go back to egusi soup with assorted meat and stock fish recipe. To cook egusi soup with assorted meat and stock fish you need 10 ingredients and 10 steps. Here is how you do that.

To cook an extraordinary Egusi Soup with Assorted Meat And stock Fish, here are the ingridients needed:

1. Prepare 3 Cups of Egusi.
2. Provide 1 cup of Palm Oil.
3. Prepare 3 tbs of grounded pepper.
4. You need 3 tbs of black pepper.
5. Take 1 cup of grounded crayfish.
6. Use 4 of knor cubes.
7. You need 1 of bulb onion.
8. Get 2 of big stock fish.
9. Take of Assortee meat.
10. Get of washed bitter leave.

After readying the ingridients, now you are ready to make your 5-star Egusi Soup with Assorted Meat And stock Fish by following the guidances below:

1. Wash amd boil the meat and the stock fish.
2. Heat the oil.
3. Add the pepper and cray fish.
4. Add little water and allow to boil.
5. Add the mellon..egusi.
6. Add the meat and fry.
7. Add the bitter leaf.
8. Add the seasoning.
9. Add salt.
10. Add water and allow to boil you can serve this with either rice eba or any thing you want....enjoy.

This special Egusi Soup recipe will make you start loving Egusi Soup. Try it and see for yourself. Decant the stock into a big enough pot. Add the ground crayfish and egusi to the stock and stir. If the stock from cooking your meat and fish is not enough to give you a medium consistency, add some.

Recipe : Egusi Soup with Assorted Meat And stock Fish

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Simple tips to make Egusi Soup with Assorted Meat And stock Fish

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