Best Idea to Producing Tasty Kidneys Curry
Hoping to eat Kidneys Curry a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Kidneys Curry like a famous chef made.
We hope you got benefit from reading it, now let's go back to kidneys curry recipe. To make kidneys curry you only need 14 ingredients and 5 steps. Here is how you do that.
To cook an extraordinary Kidneys Curry, below are the ingridients needed:
- Take 500 gm of goat kidneys(cut into pieces).
- Take 6 of tomatoes (Peel off the skin).
- Provide 6 tbsp of yogurt.
- Use of Salt.
- Get 1 of &1/2 tsp Red chilli powder.
- You need 1/4 tsp of Turmeric.
- Provide 1 tsp of roasted cumin powder.
- Prepare 1/2 tsp of Garam masala powder.
- Use 4-6 of green chillies (finely cut).
- Take 2 tbsp of ginger garlic paste.
- Get Pinch of kalonji.
- Get of Coriander leaves for garnishing.
- Take 100 gm of butter.
- Use 1/4 cup of oil.
After preparing the components, next you are good to cook your tasty Kidneys Curry by following the instructions on this section:
- Heat the oil in a pan and ginger garlic paste. Now add kidneys and bhonofy it..
- Now add tomatoes, salt, red chilli powder, turmeric and kalonji. Bhonofy it and add little water in it..
- When kidneys become tender, add yogurt, cumin powder, garam masala and bhonofy it for 1 minute..
- At last add butter, green chillies and bhonofy it for a minute..
- Close the stove, serve it hot and garnish with coriander leaves..
Recipe : Kidneys Curry
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Simple tips to make Kidneys Curry
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