Half an Hour to Producing Extraordinary Red Wine 🍷 Spaghetti 🍝

Wishing to eat Red Wine 🍷 Spaghetti 🍝 a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful ways on producing a Red Wine 🍷 Spaghetti 🍝 like a famous chef made.

We hope you got insight from reading it, now let's go back to red wine 🍷 spaghetti 🍝 recipe. You can cook red wine 🍷 spaghetti 🍝 using 12 ingredients and 6 steps. Here is how you cook that.

To make an unforgettable Red Wine 🍷 Spaghetti 🍝, below are the ingridients required:

1. Take 1 (16 ounce) of box spaghetti.
2. Use of Salt for boiling spaghetti.
3. Prepare of Olive oil.
4. Get 1 of onion, sliced.
5. Get 1 of green pepper, sliced.
6. Take 6 cloves of garlic, minced.
7. Provide 3 cups of red wine.
8. Use 2 cans of diced tomatoes (14.5 ounce).
9. You need 1/8 teaspoon of black pepper.
10. Take 1 tablespoon of Italian seasoning.
11. Get 1 tablespoon of oregano.
12. Use of Parmesan cheese.

After readying the components, now you are ready to cook your 5-star Red Wine 🍷 Spaghetti 🍝 by following the guidances below:

1. In a large pan, under low heat, heat up some olive oil, put just enough to coat bottom of pan......
2. Sauté onion, green pepper and garlic until veggies are tender.....
3. Meanwhile in a large pot, boil spaghetti until al dente, drain and return to pot, don’t forget to salt your water!!!......Coat spaghetti lightly with olive oil to prevent sticking........
4. In the pan with veggies add red wine, diced tomatoes,Italian seasoning,oregano and black pepper, bring to a boil......Then reduce heat to a medium/ high boil.......
5. When wine has been reduced by more than half, add your cooked spaghetti to pan and continue to cook everything until spaghetti is completely coated with the wine and veggies.......Any extra liquid will be absorbed by the spaghetti the longer it sits.......
6. Top each serving with Parmesan cheese and enjoy 😉!!!!.

While it may be tempting to use an inexpensive cooking wine, the flavor of the wine will, however subtly, shine through in the sauce. Cook, tossing the pasta occasionally, until the wine is almost absorbed and the pasta is cooked. Who knew that spaghetti cooked in red wine would be so good? This recipe, adapted from Mark Bittman, is really fun to make. The wine cooks into the pasta, developing a complex flavor and butter added at the end of cooking makes a silky smooth sauce.

Recipe : Red Wine 🍷 Spaghetti 🍝

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step by step to make Red Wine 🍷 Spaghetti 🍝

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