Practical Way to Serving 5-Star Honeycomb pineapple cake with bees
Hoping to eat Honeycomb pineapple cake with bees a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Honeycomb pineapple cake with bees like a famous chef made.
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To prepare an extraordinary Honeycomb pineapple cake with bees, here are the ingridients needed:
- Take 3 cups of maida.
- Provide 11/2 cup of sugar.
- You need 100 gms of butter.
- Get 1 tsp of Baking powder.
- Take 1/2 tsp of Baking soda.
- Provide 1 cup of Milk powder.
- Use As required of Black colour.
- Get As required of Yellow colour.
- Take Few drops of Pineapple essence.
- Get 200 grams of White chocolate.
- Prepare 1/2 cup of Honey.
- Take As needed of Whipping cream.
- Take 1 tsp of Lemon.
- Use as needed of Fondant for making bees.
After preparing the ingridients, next you are ready to make your appetizing Honeycomb pineapple cake with bees by following the procedures below:
- In a bowl add butter,sugar,baking powder,soda,lemon and honey mix well..
- Seive all dry ingredients of cake and mix them in butter mixture and bake in microwave for 30-35 mins in 180 degree Celsius..
- Melt the chocolate make honeycomb in bubble rap.
- Make bees with fondant and icing well step by step and enjoy the cake.
This wonderful cake starts with a cake mix to which you add pineapple and pecans. It is very moist, even better the second day. ··· The Pineapple & Coconut Cake The pineapple & coconut cake is chewy, but not stick tooth, which brings a different taste experience. Quality guarantee S trict quality control is performed in every procedure from material sourcing, processing, and testing to packing. Butter and brown sugar topped with pineapple and maraschino cherries form the decadent topping on this classic pineapple upside-down cake. Loosen sides of cake from pan by running knife.
Recipe : Honeycomb pineapple cake with bees
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Simple tips to make Honeycomb pineapple cake with bees
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