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Recommendation to Cooking Extraordinary Batsina by Rena

Hoping to eat Batsina by Rena a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with useful instructions on producing a Batsina by Rena like a famous chef made.

Batsina by Rena

We hope you got benefit from reading it, now let's go back to batsina by rena recipe. To cook batsina by rena you need 7 ingredients and 8 steps. Here is how you do it.

To make an extraordinary Batsina by Rena, here are the ingridients required:

  1. Take half of a small yellow aquash (about 300 g to 500 g or 2 ful handfuls) grated and thoroughly strained.
  2. Take 4 of eggs.
  3. Provide 1/2 kg of feta cheese and 1/2 cup grated graviera (traditional Greek cheese) from Crete or any other spicy cheese.
  4. Provide 50 g of -100 g butter (we suggest clarified or stakovoutiro -butter that comes from staka, a traditional Cretan dairy product) depending on what you like.
  5. Prepare of self-rising flour.
  6. Provide of fresh milk.
  7. Take of salt & pepper.

After readying the ingridients, next you are good to make your tasty Batsina by Rena by following the instructions on this section:

  1. Beat the eggs in a bowl, add the grated squash and mix..
  2. Add the grated cheeses (it is best to cut the feta in slightly larger pieces) and mix..
  3. Heat the butter lightly and add to the mixture..
  4. Since your goal is to make a batter that is not too thick (you should aim for the consistency of a thick omelette mixture) eyeball the rest of the ingredientsadd a little milk (let's say 1 cup) and mix adding the flour little by little (about one handful). Make sure that the batter is not too thick, if you realise that you have used too much flour, add some more milk. If the batter is too runny, add a little more flour..
  5. Season with salt and pepper (I used plenty of pepper and very little salt due to the cheeses)..
  6. Empty the mixture in a baking tray that you have lightly brushed with oil. You should aim for a thin layer of batter..
  7. Bake on the bottom rack at 200°C until golden brown..
  8. Let it cool so you can cut it easily..

Find all instagram photos and videos of batsina_ Instagram account. Basina is one of the most beautiful bays of the island of Hvar. Next to Basina is a Mudri Dolac bay. RENA 解决方案的一大优势在于可追溯性与非接触式生产。 因此有助于按照最高精度 RENA 出品的湿法化学生产机器适合各种基材的成型、制绒与清洁。 占地空间小、获取服. Rena initially appears sweet and friendly but can become quite scary when threatened or angry.

Recipe : Batsina by Rena

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