Recommendation to Serving 5-Star Bread pakoda
Wishing to eat Bread pakoda a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with helpful ways on cooking a Bread pakoda like a famous chef made.
We hope you got insight from reading it, now let's go back to bread pakoda recipe. You can cook bread pakoda using 7 ingredients and 3 steps. Here is how you achieve that.
To cook an extraordinary Bread pakoda, below are the materials required:
- You need 4-6 of Bread Slices.
- You need 1 cup of besan.
- Use To taste of salt.
- Get To taste of red chilli powder.
- Provide 1/2 tbsp of turmeric powder.
- Use As needed of oil for frying.
- Get As needed of water.
After preparing the materials, now you are ready to cook your 5-star Bread pakoda by following the guidances on this section:
- First of all, heat oil in a pan then take a big bowl and add besan and all the spices and mix it well..
- Now add water and make the batter and cut the bread slice and then dip bread into the batter and deep fry it in hot oil..
- Now fry it till golden brown and then serve it with tomato sauce..
Bread pakoda is easy to make and goes well in all seasons with some green chutney. Bread pakoda is made using bread slices and along with that we also need chick pea flour batter to coat them well and deep fry. It is soft inside and is a common street food in North India. Bread Pakora Recipe is one of the famous North Indian snack food. It is made with spicy masala blended with potatoes and coated with gram flour and deep fried.
Recipe : Bread pakoda
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