Variety to Cooking Perfect Eggs a la Benedict
Hoping to eat Eggs a la Benedict a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with useful ways on cooking a Eggs a la Benedict like a famous chef made.
We hope you got benefit from reading it, now let's go back to eggs a la benedict recipe. To make eggs a la benedict you only need 12 ingredients and 8 steps. Here is how you do that.
To make an unforgettable Eggs a la Benedict, below are the materials needed:
- Use 8 of eggs.
- Use 4 of English muffins.
- Provide of Hollandaise sauce.
- You need of Sauce ingredients.
- Use 1/2 cup of butter.
- Use 1 tablespoon of flour.
- Use 2 of egg yolks.
- Use of Juice of 1/2 lemon.
- Use of Salt.
- You need 1 cup of boiling water.
- You need of Few grains red pepper.
- Get of Paprika.
After preparing the components, next you are good to make your appetizing Eggs a la Benedict by following the procedures below:
- Toast circular pieces of bread.
- Fry thin slice of boiled ham put on top of toast.
- Fry slice of tomato dredged with little flour in pan ham has been cooked.
- Put cooked tomato on top of ham then put the poached egg.
- Over all pour Hollandaise sauce.
- Hollandaise sauce.
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens.
- Add salt lemon juice.
Recipe : Eggs a la Benedict
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Simple tips to make Eggs a la Benedict
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