Fast Guide to Serving Appetizing Savoy cabbage and green leaves salad with tasty dressing

Do you want to know ways to get through the week with healthy but appetizing dishes that will make you feel happy? This healthy, fast but extraordinary Savoy cabbage and green leaves salad with tasty dressing recipe is the answer.

We hope you got insight from reading it, now let's go back to savoy cabbage and green leaves salad with tasty dressing recipe. To cook savoy cabbage and green leaves salad with tasty dressing you need 14 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary Savoy cabbage and green leaves salad with tasty dressing, here are the ingridients needed:

1. Take 1 of small savoy cabbage, washed and finely chopped.
2. Use leaves of mixed salad.
3. Use Handful of Pitted black olives.
4. Take of Feta cheese.
5. Provide Handful of Raisins.
6. Prepare of Almond flakes.
7. Prepare of Pickled cucumber slices (used japanese pickled cucumber - kyuri zuke).
8. Provide of Dressing.
9. Use of Generous drizzle Olive oil.
10. Prepare 1 tablespoon of pomegranate molasses.
11. Use 2 tablespoons of balsamic vinegar.
12. You need Squeeze of lemon juice.
13. Prepare 1 of crushed garlic clove.
14. Take of Salt.

After readying the materials, next you are good to cook your tasty Savoy cabbage and green leaves salad with tasty dressing by following the guidances on this section:

Its flavor is also quite mild, but earthy too. Its leaves don't have that same crispness to them that other cabbages do when raw, so we like it best when cooked, either roasted or sautéed. This cabbage recipe features Savoy cabbage, a mild cabbage with frizzled leaves. When thinly sliced, the leaves look like beautiful confetti. They're perfect in this salad with apples and walnuts, Pecorino Romano cheese, and a tangy sweet tart dressing.

Recipe : Savoy cabbage and green leaves salad with tasty dressing

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fast method to make Savoy cabbage and green leaves salad with tasty dressing

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