Good Idea to Producing Extraordinary Mallorca Bread

Hoping to eat Mallorca Bread a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful instructions on cooking a Mallorca Bread like a famous chef made.

We hope you got insight from reading it, now let's go back to mallorca bread recipe. To make mallorca bread you need 12 ingredients and 5 steps. Here is how you cook it.

To prepare an extraordinary Mallorca Bread, below are the ingridients needed:

1. Take 2 of and 1/4 tsp active dry yeast.
2. Get 1/2 C of warm water (105-115°F).
3. You need 3/4 C of warm milk.
4. Use 1/2 C of melted butter.
5. Provide of (Plus 4tbsp for brushing on bread).
6. Take 1/3 C of sugar.
7. Use 1/4 tsp of salt.
8. Use 3 of egg yolks (large eggs).
9. Use 3 of and 1/2 - 4 C flour.
10. Use 1 tsp of vanilla extract.
11. Provide of Powdered sugar.
12. Get of (Dusting the bread).

After preparing the materials, now you are ready to prepare your 5-star Mallorca Bread by following the instructions below:

1. Prepare all ingredients - melt butter. Warm milk. Prepare egg yolks..
2. In a mixing bowl, sprinkle the yeast over the warm water. Let this mixture stand for 5mins or until it is foamy. Add the milk, 1/2 C melted butter, sugar, salt, egg yolks & vanilla extract. Stir with a wooden spoon until well combined..
3. Add the flour gradually while stirring, adding only enough just until the dough turns into a shaggy mass. Stir the dough with a wooden spoon until it gathers in the center of the bowl. Cover the bowl with a clean kitchen towel or greased cling film. Let the dough rise for 1 and 1/2 hours. This dough rises well..
4. Deflate the dough. (This dough is sticky, dont be tempted to add more flour. Flour hands & working station). Transfer to a generously floured board, devide the big dough into two. Then, roll the dough to a thin rectangle. Brush melted butter all over the dough. Cut the long side of the dough into long strips using a pizza cutter or a knife. Roll the strips into coils or spirals (see picture). Arrange them on a baking pan that is lined with baking paper. Cover and let rise for 1 hour..
5. Preheat oven to 160°C & bake for 12 minutes until lightly golden. Note: Ovens vary considerably. Pls adjust heating/heating times if necessary. Leave to cool. Sprinkle icing sugar before serving..

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Recipe : Mallorca Bread

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step by step to make Mallorca Bread

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